Bret Brothers

Founded in 2001 by brothers Jean-Philippe and Jean-Guillaume Bret, Domaine Bret Brothers is located in Vinzelles, in the Mâconnais region of Burgundy. Coming from a winemaking family, the Bret brothers took over the family estate, La Soufrandière, and created Bret Brothers to produce wines from carefully selected terroirs.

The estate has been certified organic since 2006 and follows biodynamic practices, reflecting their commitment to environmentally respectful viticulture. The wines, made primarily from Chardonnay, come from prestigious appellations such as Pouilly-Vinzelles, Saint-Véran, and Mâcon-Villages, and are renowned for their purity and faithful expression of the terroir.