The Burgundy red wine presented comes from Domaine Jérôme Castagnier, under the Morey-Saint-Denis appellation in the heart of the Côte de Nuits. From the 2023 vintage, this wine comes from a terroir characterized by rich clay-limestone soils and a temperate continental climate that promotes slow grape ripening. Depending on the estate's winemaking choices, aging may be carried out in oak barrels to bring light roundness and additional complexity, while maintaining a beautiful purity of fruit in its youth.
TASTING NOTES :
Nose: Aromatic expression marked by notes of crunchy red fruits, accompanied by subtle floral touches and sweet spices.
Palate: Still very young, promising freshness, liveliness, finesse, and a beautiful purity of fruit.
SERVING & CELLARING :
Serving temperature: Serve at around 15–16°C.
Serving advice: Can be decanted half an hour before serving to open up its aromas while preserving its youthful crispness.
Cellaring potential: Best enjoyed in its youth.
Grape variety: Predominantly Pinot Noir.
FOOD & WINE PAIRINGS :
Recommended pairings: Duck breast served pink, veal chop with chanterelle mushrooms, roasted poultry with fresh herbs, as well as soft aged cheeses (Époisses, Brillat-Savarin).
