BRUNO CLAIR - Marsannay Les Vaudenelles 2021

Located on the heights of the Marsannay commune, the "Les Vaudenelles" plot sits on poor clay-limestone marls over limestone bedrock. The legendary Domaine Bruno Clair produces a fleshy wine here, crafted with the greatest respect for the terroir.

Tasting Notes

• Profile: A fleshy wine with incomparable silkiness and beautiful depth.
• Aromas: The bouquet is embellished by notes of small black fruits.
• Structure: The tannins are round, complemented by a structure derived from vinification in wooden vats and aging in oak barrels (20% new oak).

Service and Cellaring Advice

• Serving Temperature: To be served at approximately 15°C (59°F).
• Moment of Sharing: To be opened with good friends.
• Aging: This bottle has a good cellaring capacity and can be aged in the cellar for up to 10 years.

Food & Wine Pairing: Recipe Ideas

This wine pairs ideally with dishes of character:

• Poultry: Roasted farm-raised guinea fowl or roasted poultry.
• Meats: Honey-glazed pork tenderloin, game, or roasted meats.

Technical Sheet

• Viticulture: Sustainable (culture raisonnée).
• Harvest: Manual.
• Aging: Oak barrels (20% new oak)