ALAIN CHAVY - Bourgogne Chardonnay 2020

This high-class regional wine is made from Chardonnay grapes, hand-selected and harvested from young vineyards in Puligny-Montrachet. Aged on fine lees for one year in oak barrels, it offers excellent value for money and reflects a philosophy centered on tradition and respect for the land.

Tasting Notes

• Nose: Lively and elegant, revealing fragrant notes of green apple and citrus, accompanied by delicate touches of vanilla.
• Palate: A fresh and full-bodied wine with a good concentration of fruit (citrus and apple) and a creamy mouthfeel. The oak aging provides the wine's structure.
• Finish: Long, with a distinct mineral vein typical of Puligny-Montrachet wines.

Service Advice

• Decanting: Decanting is not necessary.
• Peak Drinking Window: Ready to enjoy now.
• Cellaring Potential: Can be kept for up to 10 years.

Food & Wine Pairings: Recipe Ideas

This Bourgogne Chardonnay perfectly accompanies refined and creamy dishes:

• Meat: Chicken dishes served with creamy sauces.
• Fish / Shellfish: Elegant recipes featuring shellfish.

Key Information

• Grape Variety: Chardonnay.
• Region: Burgundy (Puligny-Montrachet).
• Winemaking: Manual harvest, fermentation, followed by 12 months of aging on fine lees in oak barrels.