Corton-Charlemagne is a prestigious white wine from Burgundy, grown on the upper slopes of the Montagne de Corton and made exclusively from Chardonnay. This exceptional terroir, gifted by Charlemagne in 775, produces a wine of great power, elegance, and longevity.
Its pale gold color takes on amber hues with age. The nose is rich and expressive, offering aromas of baked apple, citrus, flowers, flint, honey, and spices. On the palate, it impresses with its vibrant tension, roundness, and deep aromatic complexity.
Perfect with foie gras, fine shellfish, poultry in white sauce, or blue cheeses. Best served between 12 and 14 °C.
